Saturday, March 21, 2009


Molten Chocolate surprise

I made the YUMMIEST dessert tonight, and I am SO sad because I can't find where I got the recipe. I thought it was from "Picky Palate", but I can't find it there. SO SORRY to the person who came up with this recipe, but you ROCK. It tasted SO good, they are small so perfect portion control...but I won't tell you how many I ate. Oh yeah, my "no-baked-goods" diet is no more. All I did was binge on ice cream, and I don't even really like ice cream. I do better when I can eat a cookie when I want it. :) ENJOY!!


4 squares BAKER'S Semi-Sweet Chocolate
1/2 cup (1 stick) butter
2 whole eggs
2 egg yolks
1 cup powdered sugar
1/3 cup flour
12 CHIPS AHOY! Cookies
1/2 cup thawed COOL WHIP Whipped Topping OR, Real Heavy Whipping Cream, whipped OR small scoop of vanilla ice cream
1. HEAT oven to 425°F. Microwave chocolate and butter in large microwaveable bowl on HIGH 2 min. or until butter is melted. Stir with whisk until chocolate is completely melted.
2. Beat whole eggs, yolks, sugar and flour with whisk until blended. Gradually beat into chocolate mixture.
3.LINE 12 (2-1/2-inch) muffin cups with paper liners; spray with cooking spray. Place 1 cookie, upside-down, on bottom of each cup; cover with batter.BAKE 8-10 min. or until cakes are firm around edges but still soft in centers. **(Watch them, because if the center firms you won't have the lava effect from the chocolate) Let stand 1 min. Carefully remove cakes from pan. Invert into dessert dishes; remove paper liners. Serve with whipped topping.
BEST IF SERVED WARM!!!

6 comments:

Tamar and Trevor said...

I really did not need to know about these...I need an excuse to try them out.

Elise Norwood said...

You are evil.

Elise Norwood said...

ok just kidding, you are not evil. I am secretly glad that I now know of this recipe for when I "fall of the wagon." What? What am I talking about? I'm not going to fall of the wagon! I better go make some chocolate pumpkin cookies as a back up plan :)

Riley, Lindsay and Ava said...

Uhmm that sounds really good! We are going to the Southern Bay Area (I think that is what it is called) Cupertino is the town, just outside of San Jose, towards the coast. I am really excited, but the rent is just a bit higher than Old Rexburg :) Hopefully we can find a good place to live!

sunlover76 said...

We've had these and they are SO YUMMY!! Needless to say, they didn't last very long!! (I found the recipe in the Kraft Food & Family magazine...molten chocolate surprise)

http://www.kraftfoods.com/kf/recipes/
molten-chocolate-surprise-74129.aspx

Clean Pond said...

my wife made it... thank you!